TREE-TO-BAR

CHOCOLATE

NICARAGUAN FINE
COUVERTURE CHOCOLATE

A whole cacao pod and a sliced one, revealing white seeds inside, are displayed alongside green leaves and several cacao beans. These elements highlight the rich origins of Nicaraguan chocolate, perfect for anyone interested in bulk chocolate for sale.

THE STORY
OF OUR CHOCOLATE

A man in a red shirt and beige cap stands in a lush green cocoa plantation, holding a ripe yellow cocoa pod—the first step in crafting exquisite artisan chocolate bars. Nearby, several pods hang from a tree branch.

01

Cultivating Excellence at the Source

Mulukakao’s journey begins in Nicaragua, where smallholder farmers cultivate cacao on land passed down through generations. These farmers are partners in preserving and enhancing the unique flavors of Nicaraguan cacao. Mulukakao ensures every bean is sustainably grown, honoring both the environment and the rich cultural heritage.

02

Transforming Raw Cacao into Artisan Chocolate

Once the cacao beans leave the farm, they undergo a meticulous transformation at Mulukakao’s factory in Nicaragua. Using traditional methods perfected over
generations, each step—from roasting to grinding—is done with artisan care. This craftsmanship preserves and enhances the rich, complex flavors, giving Mulukakao chocolate the unique flavors that can only be found in high quality flavored cacao.

People turning a large pile of cocoa beans with wooden tools during the fermentation process, a crucial step in crafting rich Nicaraguan chocolate for artisan chocolate bars.
Three artisan chocolate bars stacked on a wooden surface. Each bar is divided into square pieces, showcasing the craftsmanship of fine milk chocolate.

03

Creating a Connection from Bean to Bar

The final step is where the magic happens—transforming expertly crafted chocolate into delights that touch the heart. In Mulukakao’s Matagalpa shop, chocolate-making is celebrated daily, blending innovation with tradition. Each confection, whether a velvety truffle or rich chocolate bar, tells the story of its origins.

04

Bringing the Flavor of Nicaragua to the World

As Mulukakao expands, we’re sharing a piece of Nicaragua with the world. Every chocolate bar and coffee sip carries the flavors, stories, and love of those who made it possible. For those who value quality and sustainability, Mulukakao offers more than just a product—it offers a connection to the land, farmers, and a tradition of excellence.
A woman beams with joy as she bites into a Nicaraguan chocolate bar, cradling it in both hands. The colorful, leafy backdrop adds to her delight, hinting at the rich flavors of bulk chocolate for sale awaiting others to enjoy.

PRODUCT SPOTLIGHT

COUVERTURE
CHOCOLATE

UNMATCHED TEXTURE,
SUPERIOR TASTE

YOUR CONNECTION TO THE HEART
OF ARTISAN CHOCOLATE

PREMIUM WHOLESALE PRODUCTS FOR

SUSTAINABLY SOURCED WITH A TASTE
OF CULTURE AND CREATIVITY

“Our cacao is crafted by farmers using ancestral practices passed down through generations.¨

-Noel MontoyA

Co-owner, Mulukakao

Quality and Purity

The rich cocoa butter content and meticulous fine grind of our chocolate create an indulgent, velvety texture and a flavor that truly captivates the senses.

Artisan Craftsmanship

We honor the rich tradition of chocolate-making, blending time-honored methods with exquisite craftsmanship to create chocolate that’s nothing short of perfection.

Sustainability

Ethically and sustainably sourced cacao beans make our chocolate the perfect choice for environmentally conscious consumers and businesses.

COFFEE, CHOCOLATE, AND A JOURNEY

A family of three poses for a photo. A woman in a patterned purple top stands on the left, a young girl in a green shirt holding artisan cacao and coffee in the center, and a man in a green polo and cap on the right, with his arm around the girl.

Products from our Community

A partially bitten milk chocolate bar, sourced from the best cacao products online, lies next to scattered crumbs. The bar is divided into small, square sections, perfect for enjoying alongside a cup of organic single origin coffee.

CHOCOLATETHAT SPEAKS FOR ITSELF

Hear from our Happy Customers
A pastry chef in a white uniform and hat decorates a variety of colorful desserts with a red cherry, showcasing artisan cacao and coffee. The desserts are arranged on a wooden surface in front of a stone-textured wall, adding an artistic touch to the delicious scene.
Ariadna Averruz
Baker

“For chocolate lovers, I want to recommend an excellent product made by Mulukakao, known for its high quality and great ingredients. Personally, I find that their 65% dark chocolate has the perfect balance of bitterness and sweetness, without being overwhelming, and has an excellent creamy texture. I use it in my business as a filling for my cheesecakes and as a topping for chocolate pies, and I can guarantee its exceptional quality.”

A person smiling, wearing a white blazer and a blouse, stands indoors with fabric samples and an open book on the table in front. An aroma of organic single origin coffee fills the air. There is a blurred floral painting and greenery in the background.
Hillaire Long
Chocolate Lover

Mulukakao makes the most beautiful and delicious chocolates. 10/10 recommend!”

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Kimberly Roberts Moore
Coffee Snob

I am a coffee snob and this is some of the best coffee I’ve ever had! It is deliciously rich, smooth, and full of flavor. Everyone should taste it!

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Sarah Odom
Chocolate Lover
To be able to experience such exquisite chocolate in our community is a real gift! Wow!